The Escoffier Cookbook and Guide to the Fine Art of Cookery. For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes





Escoffier, Auguste. The Escoffier Cookbook and Guide to the Fine Art of Cookery. For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes / Auguste Escoffier -- 55th ed.-- New York : Crown Publishers, 2000. 923 p.